2018 Cabernet Franc
Tasting Notes:
Ruby garnet color. Inviting aromas of salami and cranberry sauce, and toasted english muffin with forest fruit preserves with a supple, lively, dry-yet-fruity medium body and a smooth finish with moderate oak flavor. A solid Cabernet Franc for the table with delicately smoky nuances.
Food Pairing:
Pot roast; wild Mushroom Risotto; Grilled Quail with Wild Rice.
| Vintage | 2018 |
| Varietal | Blend |
| Varietal Composition | 75.2% Cabernet Franc/ 24.8% Petit Verdot |
| Appellation | Virginia |
| Vineyard | Narmada, Benevino |
| Harvest Date | 09/26/2018 |
| Sugar | <.1 |
| Acid | 6.1 |
| PH | 3.74 |
| Aging | French and American Oak |
| Fermentation | American Oak |
| Residual Sugar | <.01% |
| Alcohol | 12.80% |
| Volume | 750 ml |
| Bottling Date | 04/01/2022 |
| Country of Origin | UNITED STATES |
| State of Origin | Virginia |
| Artificially Carbonated | No |
| Sparkling Wine | No |
There are currently
no items in your cart.
Shop Now
|
Buy 12 bottles and receive a 15% case discount.
|
