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2009 Chardonnay

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2009 Chardonnay
2009 Chardonnay

Crisp apple flavors melded with juicy pear, graced with a subtle hint of vanilla. Pair with paneer bhurjee, salmon steaks, zucchini polenta tart, roast chicken with a garlic crust.

Varietal100% Chardonnay
Agingaged for 9 months in French oak.
FermentationBarrel fermented
Volume750 ml

Silver: Finger Lakes International Wine Competition

Dr. Sudha Patil

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